When a loved one died in parts of England, Scotland, or Wales in the 18th and 19th centuries, the family would grieve, place bread on the chest of the deceased, and call for a man to sit in front of the body. The family of the deceased watched on as this man, the local professional sin eater, absorbed the sins of the departed’s soul. Jeff and Anthony discuss the job of sin-eater, and whether they think it's an honest day's work.